What is the mother yeast called?
Mother yeast, also called sourdough, growing dough or natural yeast, is a compound obtained from the fermentation of a dough based on water and flour. We present below how to prepare it. (which is why it is recommended to start a mother yeast during the hot season). The mixture will begin to ferment.
Mother yeast, also called sourdough, growing dough or natural yeast, is a compound obtained from the fermentation of a dough based on water and flour. We present below how to prepare it. (which is why it is recommended to start a mother yeast during the hot season). The mixture will begin to ferment.
