is baking soda an activator ?

A

Aelf

Qualified
Jul 9, 2023
165
39
0
Is baking soda an activator?
Baking soda becomes activated when it's combined with both an acidic ingredient and a liquid. Upon activation, carbon dioxide is produced, which allows baked goods to rise and become light and fluffy (1).
 
You must log in or register to reply here.
Similar Topics Category History
C should i disable privacy preserving ad measurement ? AI Forum 0 45
N is weight a demographic ? AI Forum 0 21
H is tulip a hermaphrodite ? AI Forum 0 17
C is there such a word as actuality ? AI Forum 0 17
D is there a word reactivate ? AI Forum 0 17
C is there a verb for adhesive ? AI Forum 0 20
Martin is there a completely free pdf editor ? AI Forum 0 18
Genevieve what is 3 4 in baking ? AI Forum 0 9

Similar Topics

Top Bottom