How do you acidify water with vinegar?
3.5 – 4L of Tap Water (7.5 – 7.7 pH) with Vinegar (5% acetic acid) added: 1 tbsp vinegar: 5.8 – 6.0 pH. 2 tbsp vinegar: 5.4 – 5.6 pH. 3 tbsp vinegar: 5.0 – 5.
3.5 – 4L of Tap Water (7.5 – 7.7 pH) with Vinegar (5% acetic acid) added: 1 tbsp vinegar: 5.8 – 6.0 pH. 2 tbsp vinegar: 5.4 – 5.6 pH. 3 tbsp vinegar: 5.0 – 5.